PORNA CHICKEN WHOLE 700-800 GM ( WITH SKIN AND SKINLESS)

The slaughtered chickens are cleaned to remove non – edible parts and chilled as per the requirement to ensure the wholesomeness and freshness in the meat also to control the microbiological activities in the meat, then graded as per the size and packing done in food grade polythene bags to prevent external contamination and to handle easily. Ante – Mortem and Post – Mortem inspection done by the qualified veterinarian batch wise to ensure the quality of the meat in every stages.