Salmon Fish Fillet

Usage/Application Restaurant
Weight Per Pack 1 Kg
Packaging Type Packet
Usage Restaurant
Color Pink
Shelf Life 3 Month

Foodsmith International

144/9, Ground Floor, Kishangarh, New Delhi , Delhi, India , Delhi, 110070, Delhi, India

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The meat is moderately firm and oily, though not as fatty as that of the wild chinook, or king, salmon. The flesh color varies, depending on the amount of pigment in the feed, but generally Atlantics’ meat is a rich orange or pinkish-orange color. The fatty meat appears almost marbled when raw.

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Salmon Fish Fillet

Foodsmith International